We visited Barbancourt Distillery, over 150 years in business in Haiti, and still doing well. They are the only large-scale rum distillery left in Haiti and make good spirits, exporting all over the world. It was fascinating to see a large, industrial factory in operation in Haiti and to see how they get things done (they create their own electricity in a small steam turbine that burns sugar cane chaff). At the end, we even got a few samples.
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